Nécessaires à la pâtisserie

BARRY

30% White Satin Chocolate Pastilles 5 kg

BARRY

30% White Satin Chocolate Pastilles 4 X5 kg

BARRY

38% Milk Chocolate Pastilles - Supérieur 5 kg

BARRY

38% Milk Chocolate Pastilles - Supérieur 4 X 5 kg

NUTRIART

52% Dark Chocolate Pastilles 20 KG

BELCOLADE

55% Black Chocolate Pastilles 1 X 5 KG

BELCOLADE

55% Black Chocolate Pastilles 2 x 5 kg

BARRY

64% Black Chocolate Pastilles - Guayaquil 5 kg

BARRY

64% Black Chocolate Pastilles - Guayaquil 4 x5 kg

BARRY

66% Black Chocolate Pastilles - Mexico 1 kg

BARRY

66% Black Chocolate Pastilles - Mexico 6 X1 kg

CEBON

Agar Agar 500 GR

BERTHELET

Almond artificial flavour 500 ml

BERTHELET

Almond artificial flavour 8 x 500 ml

BERTHELET

Almond artificial flavour 12 x 1 L

BERTHELET

Almond artificial flavour 1 L

CEBON

Apricot Glaze 7 KG

McLEAN

Artificial White Vanilla Essence 4 lt

McLEAN

Artificial White Vanilla Essence 2 x 4 lt

BELCOLADE

Black Chocolate Pastilles - PACKAGING Env. 500 g

BERTHELET

Black Jack/Brown Dye 8 x 500 ml

BERTHELET

Black Jack/Brown Dye 500 ml

BERTHELET

Blue Dye 8 x 500 ml

BERTHELET

Blue Dye 500 ml

BERTHELET

Brown Vanilla Essence 8 X 500 ml

BERTHELET

Brown Vanilla Essence 500 ml

Chocolat Noir 70% Pistoles Ocoa 5 kg

Chocolat pastille 75% Tanzanie 4x2.5kg

BARRY

Chocolat pistol black cocoa 70% 1 kg

AGROFUSION

Chocolate Chips (chipits) 12 kg

BERTHELET

Chocolate Rainbow Sprinkles 3 X 2.75 kg

BERTHELET

Chocolate Rainbow Sprinkles 2.75 kg

CALLEBAUT

Compound Chocolate Block 5 KG

CALLEBAUT

Compound Chocolate Block 5 x 5 kg

Betty Crocker

Creamy Deluxe chocolate icing 450g

Betty Crocker

Creamy Deluxe chocolate icing 12 X 450g